Apple Cake

Ingredients

3 cups chopped apples
3 eggs
2 1/2 cups sugar
3 cups flour
1 tsp salt
1 tsp nutmeg
1 tsp cinnamon powder
1 tsp baking powder
1 tsp vanilla extract

1 tsp cloves
1 cup chopped nuts
1 cup baking soda
1 cup oil
2 tbsp milk
1/2 tsp vanilla essence
1/2 tbsp butter
1/2 cup brown sugar

Method

1. Combine the oil, eggs and vanilla extract in a bowl and mix well.
2. In another bowl, mix the dry ingredients together and add the mixture to the oil and egg mixture.
3. Add the apples and the nuts.
4. Pour the mixture on a baking pan and bake for one and a half minutes at a temperature of 350 degrees F.
5. Now mix the milk, vanilla essence, butter and brown sugar together and boil for a minute. Keep aside.
6. When the cake is baked remove from the oven and pour the mixture on it.
7. The cake is ready to be served.