Ingredients
4 cups cooked rice
2 1/2 tbsp oil3/4 cup chopped onion
1 egg
1 tsp soy sauce
1 tsp sesame oil
8 ounces chicken (cut into small pieces)
1/2 cup chopped carrot
1/2 cup frozen peas
4 spring onions
2 cups bean sprouts
salt to taste
Method
1. Heat oil in a pan and add the chopped onions. Stir fry until the onions turn golden brown in colour.
2. Mix the egg with soy sauce and sesame oil.
3. Make an omelette with the egg and cut it into small pieces. Keep aside.
4. Heat oil in a pan and add meat, carrot, peas and fried onions and stir fry for a little while.
5. Now add the cooked rice, salt, spring onions and bean sprouts and mix well.
6. Add the small egg omelette pieces and stir fry for 1 minute.
7. Serve hot.
3. Make an omelette with the egg and cut it into small pieces. Keep aside.
4. Heat oil in a pan and add meat, carrot, peas and fried onions and stir fry for a little while.
5. Now add the cooked rice, salt, spring onions and bean sprouts and mix well.
6. Add the small egg omelette pieces and stir fry for 1 minute.
7. Serve hot.
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